Ramen with Chicken: A Delicious and Quick Soup Recipe for Busy Families
Hold onto your taste buds, folks! Because we’ve got a flavor explosion coming your way with this oh-so-delicious ramen and chicken recipe! It’s the perfect solution to those hunger pangs, and the best part is, it’s super easy and quick to whip up! This savory, rich soup is packed with tender noodles, juicy pieces of chicken, and a broth that will tantalize your tastebuds and make your tummy say ‘Thank you!’
Whether you’re fighting off the chill on a cold day or just need a quick and tasty weeknight dinner, this ramen and chicken recipe is sure to become a family favorite. So don’t wait, let’s get cooking and satisfy those cravings today!
Why you love ramen noodles with chicken?
Ramen noodles with chicken! It’s the ultimate solution for those busy nights when you want a delicious and satisfying meal, stat!
With its tender noodles, juicy chicken, and a broth that’s bursting with flavor, this dish will have your taste buds singing. And the best part? It’s so easy to make, even novice chefs can whip it up in a snap! Whether you’re looking for something warm and cozy or a quick energy boost, nothing beats a steaming bowl of ramen and chicken.
But that’s not all, folks! Ramen is the ultimate blank canvas, waiting for you to add your personal touch. Whether you like to add different veggies, spices, sauces, or proteins, the options are endless. So what are you waiting for? Give ramen and chicken a try today and discover just how versatile and delicious this classic dish can be!
Ingredients
– Ramen noodles: 170g
– Chicken thigh meat: 40g
– Shiitake mushrooms: 15g, chopped
– Green onions: 10g, chopped
– Clear chicken broth: 400g
– Fresh chicken bone broth (optional): 20g
– Salt, pepper, soy sauce, chili flakes (to taste)
This ramen noodle and chicken dish is the ultimate combination of soft and chewy noodles, tender chicken, and a rich, flavorful broth that will have your taste buds doing a happy dance.
Shiitake mushrooms bring a touch of umami to the table, while green onions add a fresh and spicy twist. And with just a pinch of salt, pepper, soy sauce, and chili flakes, you can easily make this dish your own. Whether you’re looking for a quick weeknight dinner or a warm and comforting bowl on a chilly day, this ramen and chicken recipe is bound to become a new family favorite. So let’s get cooking and enjoy some serious flavor!
Cooking Steps
1. In a large pot or saucepan, cook the ramen noodles according to package instructions. Drain and set aside.
2. Meanwhile, season the chicken thigh meat with salt, pepper, and soy sauce, then sear in a hot skillet until cooked through and golden brown.
3. Add the chicken broth to the pot or saucepan along with the chopped shiitake mushrooms and green onions, and bring to a simmer over medium heat.
4. Stir in the cooked ramen noodles and continue cooking for another 2-3 minutes until everything is heated through and well combined.
5. To add more depth of flavor to your ramen soup base, try adding some fresh chicken bone broth at this stage.
6. Serve the ramen noodles and chicken hot, garnished with fresh herbs or extra chili flakes if desired. Enjoy!
Woo hoo! Let’s talk about my all-time favorite dish – Ramen Noodles with Chicken! Every time I whip up this savory delight, I feel like I’ve hit the jackpot. The rich, satisfying flavors and comforting textures never fail to impress and satisfy.
Whether I’m looking for a quick weeknight meal or indulging in a comfort food craving, this recipe is always my go-to. With its simple ingredients and effortless preparation, there’s no excuse not to give it a try. So why wait? Treat yourself to a steaming bowl of this delicious classic today. You won’t regret it, trust me!
Cooking Tips
1. When cooking the ramen noodles, be sure to follow the instructions on the package carefully and cook them to your desired level of doneness. Some people prefer their noodles slightly al dente, while others like them soft and tender.
2. To add more depth of flavor to your broth base, try adding some fresh ingredients like chopped garlic or ginger, or even a few teaspoons of miso paste for an extra hit of umami goodness.
3. Want to switch things up? Ramen noodles are very versatile and can be paired with almost any protein or veggie you can think of! Try experimenting with different sauces, seasonings, or toppings to find your perfect combination.
4. If you’re looking for a truly indulgent ramen experience, try adding some spicy chili oil or Sriracha sauce to give your dish an extra kick.
5. Finally, don’t forget to garnish your ramen with fresh herbs like cilantro or scallions, as well chopped nuts or seeds like sesame or chia for a crunchy finishing touch. Enjoy!
Variations
There are many variations of Ramen Noodles with Chicken that you can try depending on your personal preferences and tastes. Some popular variations include adding different types of vegetables like bok choy or spinach for added texture and nutrients, using different herbs like cilantro or basil for an extra burst of flavor, and experimenting with different seasonings like miso, soy sauce, or Sriracha to create a custom-made broth base.
For those who want something a little more indulgent, you can also add things like spicy chili oil or Sriracha sauce to give the dish an extra kick.
Ramen noodles with chicken is a versatile recipe that is suitable for people of all ages and dietary requirements. Whether you’re looking for a quick weeknight meal or a satisfying and comforting dish to satisfy your cravings, this recipe is sure to please!
Are Ramen Noodles with Chicken suitable for people with dietary restrictions?
Yes, Ramen Noodles with Chicken is a versatile recipe that can be adapted to fit a variety of dietary needs and preferences. It is gluten-free by default and can also be made vegan by omitting the chicken and replacing the broth base with vegetable stock. Additionally, Ramen Noodles with Chicken can be customized based on your dietary restrictions or preferences, such as adding different types of vegetables or protein for added nutrients and flavor. So whether you’re looking for a quick weeknight dinner or a satisfying comfort food to treat yourself, Ramen Noodles with Chicken are sure to please!
Are Ramen Noodles with Chicken a healthy recipe?
Ramen Noodles with Chicken can be considered a relatively healthy recipe, depending on how it is prepared. It is typically low in calories and fat, and can also be rich in protein and other key nutrients like vitamins and minerals. However, the nutritional content of Ramen Noodles with Chicken may vary depending on the specific ingredients used, as well as any additions or toppings added to the dish. To maximize the health benefits of Ramen Noodles with Chicken, it is important to choose high-quality ingredients and avoid adding unhealthy fats or unnecessary additives.
Summary
With its ability to be customized to suit your personal tastes, Ramen Noodles with Chicken is perfect for a simple weeknight dinner or an indulgent comfort food experience. So what are you waiting for? Get in the kitchen and treat yourself to the flavors of this amazing dish today! Your taste buds will thank you, I promise!